Have you heard about the battle of Chew Kee Eating House and Chiew Kee Soya Sauce Chicken before? Both of these eateries have similar menus, located just a stone’s throw away from each other, and has been passed down from generation to generation. For this article, we will be highlighting the latter, Chiew Kee Soya Sauce Chicken. Get your bellies ready!

Famous For Succulent Soya Sauce Chicken In Singapore

 

View this post on Instagram

 

A post shared by Benjamin.T (@benjamintanlk)

 

View this post on Instagram

 

A post shared by +65 (@add1zer0)

Chiew Kee Noodle House is distinguishable with its bright red signage. Now available in two locations, Chinatown (main branch) and Bukit Merah, Chiew Kee Noodle House has been the go-to spot for locals to indulge in succulent soya sauce chicken in Singapore. The story started in 1949 when the owners returned from Hong Kong and wanted to create their own version of soya sauce chicken.

 

View this post on Instagram

 

A post shared by ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ Mavis (@maviscjy)

 

Read more with the original post