Fried Rice has been the trend of late, with many stalls selling their own take on this classic dish loved by many. Chef and owner Danny has been in the industry for over 20 years, working in countries like Cambodia, Japan and India, before returning to Singapore due to the pandemic. With the positive reception…

Read More

The post Oji Egg Fried Rice – Decadent Fried Rice With Premium Ingredients & Japanese Influences in Bedok! appeared first on Miss Tam Chiak.

Read more with the original post